David Bouley
Chef, restaurateur
Vitals
- Year of Birth
- 1954
- Place of Birth
- Storrs, CT
- Neighborhood
- Tribeca
- Other Residences
- Kent, CT
- Filed Under
- Food & Dining
Lists
Rating
Average rating
Your rating
Tips
Have something to share with us?
Chefs at Home: Eric Ripert (Kitchen and Bath Business)
Posted: 12:25PM on Nov 20, 2009Anyone with a passion for gourmet food and cooking probably knows the name Eric Ripert. Of late, the executive chef and co-owner of the famed Le Bernardin in New York City has become even more of a familiar face, thanks to his frequent appearances on Bravo's Top Chef as a guest judge, as well as the airing of his own TV series on PBS, AVEC ERIC . A native of Antibes, France, Ripert laid the ...
11/11: Meet Girls in Trouble (NBC New York)
Posted: 1:25AM on Nov 11, 2009Plus David Bouley talks kitchen careers and beer + s’mores = hell yeah
Sky High Cuisine (IE via Yahoo! India News)
Posted: 3:53PM on Nov 11, 2009International airlines are revamping their menus with regional delicacies When Aaron George was sent on assignment to Kuala Lumpur, he wasn't very excited.
Marc Anthony Bynum of Tellers Chophouse (Newsday)
Posted: 7:53AM on Nov 04, 2009Marc Anthony Bynum has been cooking his tail off since he was 15 and got a job at Margo & Frank's Mermaid in Freeport. "I was working the saute station on Friday and Saturday nights," he said. "It was trial by fire - literally."
What gets Michael Smith hot under the apron (Toronto Star)
Posted: 1:44AM on Oct 28, 2009When a stranger assumed Michael Smith's identity on Twitter last month, taking 140-character stabs at the Montreal food scene and starting a short-lived media blitz, the Food Network star proved perhaps for the first time that he could get "very, very angry."
