• A preview of what you'll find when Maialino opens next week. [GS]
• In other Danny Meyer news, Shake Shack is expanding to Miami. [GS]
• For his part, Daniel Boulud is taking his Bar Boulud to London. [Bloomberg]
• A roundup of recent restaurant/bar openings around town. [Eater]
• Del Posto is closing its cafe and is introducing a new prix fixe menu. [NYT]
• Paul Sevigny may be still be hoping to reopen the Beatrice Inn. [Gawker]
• 100 things restaurant staffers should never do, part 2. [NYT, previously]
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Roundup: Eating & Drinking
Roundup: Eating & Drinking
• Jean-Georges Vongerichten will close down Vong on Saturday. [Eater]
• A new restaurant/wine bar has popped up at the Four Seasons Hotel. [GS]
• A tour of Danny Meyer's Maialino, which opens in a couple of weeks. [Eater]
• Both Le Souk and The Mott have been closed their doors. [GS]
• Amy Sacco hasn't obtained a permit to renovate Bungalow 8, as we reported a couple of weeks ago. Her reality TV show is looking unlikely, too. [NYP]
• As if Tavern on the Green didn't have enough of a mess on its plate, it was also the scene of epically messy Halloween party on Saturday. [NYDN, Crain's]
• Another sign of a recession: Le Cirque is offering up free fried chicken to people who come watch the Yankee game there tomorrow night. [Zagat]
Roundup: Eating & Drinking
• The hotel bar is experiencing a resurgence, as you've probably noticed. [VF]
• Indochine is celebrating its 25th anniversary with a new book. [GoaG]
• Does Danny Meyer have a new restaurant in store for the church on 21st Street and Park Avenue South? That's the rumor anyway. [Eater]
• A Q&A with Locanda Verde's Andrew Carmellini. [Blackbook]
• The annual Chocolate Show goes down this weekend. [ChocolateShow]
• A few suggestions on where to carbo-load if you're planning to run the marathon this Sunday. Or where to just pig out if you're not. [SE]
Roundup: Eating & Drinking
• The much-hyped Breslin opens for lunch on Thursday, but co-owner Ken Friedman already has a detractor: the mosque across the street. [NYO]
• Closings: Centro Vinoteca in the West Village has been shuttered by the city. And the Bread Bar at Tabla is closing as of tonight. [Eater, GS]
• François Payard's eponymous patisserie closed four months ago, but he'll make a mini-comeback next month when he opens a chocolate bar. [NYT]
• How busy is restaurateur Michael "Bao" Huynh? He's opening one restaurant a week during the month of November. So he's pretty busy. [GS]
• Greenhouse is facing more legal trouble: A couple of weeks after the club was sued for $1 billion comes another discrimination suit for $1.5 billion. [NYDN]
• A roundup of restaurants offering various Halloween specials. [Zagat]
Roundup: Eating & Drinking
• The week in restaurant reviews: In his second outing as Times dining critic, Sam Sifton gives Marea a very enthusiastic three stars; New York magazine's Adam Platt is a bit disappointed by Joseph Leonard and Civetta (and gives each a single star); Bloomberg's Ryan Sutton checks out the Manhattan outpost of Motorino and leaves happy; Time Out's Jay Cheshes heads to Monkey Bar and finds the food has improved; and Gael Greene pays a visit Abe & Arthur's.
• The city is now suing the LeRoy family, the current operators of Tavern on the Green, in an effort to regain control over the restaurant's name. [Crain's]
• Openings: Brinkley's, the new restaurant by Tom and Anthony Martignetti in the former Bar Martignetti space, opens to the public next week. The Scottish restaurant Highlands opens in the West Village this Friday.More
Roundup: Eating & Drinking
• A roundup of restaurants that just opened, or will open soon. [Eater, NYM]
• Sirio Maccioni's Le Cirque celebrated its 35th birthday last night. [NYT]
• Citrine in Chelsea was shut down by the city over the weekend. [Eater]
• Ex-Gourmet editor Ruth Reichl answered a few questions about the mag's demise (and avoided a few others) in yesterday's Times Magazine. But she was a no-show at a party held in Gourmet's honor last night. [NYT, NYDN]
• Have you heard that mac 'n' cheese has staged a comeback? It has! [WSJ]
• Raj Rajaratnam, the hedge fund manager at the center of the biggest insider trading scandal in decades, was an investor in restaurants in his spare time, and supposedly put money into Opia and Rosa Mexicano. [BN]
Nightlife
Amy Sacco Clings to the Dream
Amy Sacco's Bungalow 8 is closed and the phone has been disconnected. But she remains insistent that she plans to reopen the onetime hotspot after she completes a round of renovations and gives the venue a new look. So is there any chance Bungalow 8 will reopen and Sacco will once again reign supreme as the "Queen of NYC nightlife"?More
Roundup: Eating & Drinking
• Will Café des Artistes be reborn one of these days? A number of investors have expressed an interest in reviving the famed venue, apparently. [Crain's]
• As for Tavern on the Green, which is supposed to change hands on Dec. 31, a judge has given the LeRoy family more time to vacate the premises, which will prevent it from having to lay off 400 employees over Christmas. [NYT]
• The Todd English case goes on: The chef's bride-to-be Erica Wang is maintaining her innocence and gave a statement to police today. [NYP]
• A $1 billion lawsuit has been filed against Greenhouse for allegedly denying a group of people entry because of their race. Yes, $1 billion. [NYP]
• Mayor Bloomberg has weighed in on his fave bagel for some reason. [NYDN]
• Maialino, Danny Meyer's restaurant at the Gramercy Park Hotel, is on track to opens next month. But he's not sure when the next Shake Shack opens. [GS]
• Any interest in some "Viagra soup"? Yea, didn't think so. [NYDN]
Lingo
'Closed for Renovations' Is the New 'Closed'
Restaurants, bars, and clubs don't just shut down these days. They "close for renovations" for a few weeks or months. Then they announce that they are not, in fact, planning to reopen and they've been shuttered for good. Below: a few recent examples of what is sometimes the result of a series of unexpected events, but is often a face-saving public relations technique. More
Roundup
Eating & Drinking: Thursday Edition
• Todd English's troubles with Erica Wang, his former fiancée (and the woman he was supposed to marry last weekend) continue: The chef filed a criminal complaint against her earlier this week, claiming she clocked him in the eye, a wound that he says required seven stitches to close. [NYP]
• A bit of better news for English: Juliet, his new club/restaurant on West 21st Street, is on track to open to the public next week. [TONY]
• Steve Hanson's latest venture, Bill's Bar and Burger, opens tomorrow. [GS]
• A list of other recent openings, including Daniel Boulud's Bar Pleiades. [Eater]
• Purgatorio, the giant club/theater/haunted house in Times Square brought to you by The Box's Simon Hammerstein opened tonight. The extravaganza features "more than 100 performers swooping from rafters, screaming obscenities and gushing fake blood." Sounds like fun, doesn't it? [NYP]
Closings
Bungalow 8: 2001-2009

Bungalow 8's demise has been rumored for a couple of years now—and years since it's been a serious hotspot—but the venue that helped revitalize the western edge of Chelsea (and turned it into a mob scene) is finally finished, a source tells us. Amy Sacco's lounge supposedly closed "for renovations" a couple of weeks ago. But after nearly nine years in business, we've been told that Sacco does not have any plans to reopen the club that served as celeb central in the early to mid-'00s. We contacted Sacco's publicist by phone and email for comment and have yet to hear back. But a call to Bungalow 8 confirms the obvious: The line has been disconnected.More
Roundup
Eating & Drinking: Wednesday Edition
• The week in reviews: Sam Sifton gives a super-enthusiastic review (and two stars) to Daniel Boulud's DBGB in his first review as NYT restaurant critic today; the Post's Steve Cuozzo leaves Oceana very happy and gives it three out of four shiny new stars, now that he's armed with a star system like every other paper; TONY's Jay Cheshes tackles Oceana, too, giving it three stars out of five; GQ's Alan Richman visits A Voce; and Adam Platt of New York reserves one star for a "Madoff-like" Caravaggio and nada for Hotel Griffou.
• The war between Todd English and the woman he was set to marry last weekend (but didn't) continues. In short: Either English is the biggest jerk ever, she wants to be famous and is nuts, or they're both totally crazy. [Gawker]
• The new Momofuku in Midtown now has a name: Ma Pêche. [Eater]
• Tavern on the Green is supposed to change hands at the end of the year. But now outgoing owner Jennifer LeRoy has petitioned a court for three extra months. And what will happen if a judge doesn't go along with the plan? TotG says it may have to fire 400 employees. Right before Christmas. [NYT]More
Roundup
Eating & Drinking: Wednesday Edition
• The critics: In his last review as the Times' interim critic, Pete Wells upgrades Brooklyn's Saul to two stars; New York's Adam Platt is very disappointed by what he finds at the new iteration of Aureole; TONY's Jay Cheshes gives Joseph Leonard four stars out of five; Lauren Collins of The New Yorker describes her visit to SHO Shaun Hergatt as "painful"; Bloomberg's Ryan Sutton checks out the eats at Yankee Stadium; and Restaurant Girl pays a visit to Bia Garden.
• Want to shut down that noisy club in your neighborhood? All you need is a lawyer, publicist, blog and Twitter account. After a barrage of complaints from locals, The Jane Hotel's Ballroom is now closed until November. [Gothamist]
• The duo behind Sant Ambroeus open Casa Lever in the old Lever House Restaurant space (located in Midtown's Lever House!) next week. [NYP, GS]More
Roundup
Eating & Drinking: Tuesday Edition
• Despite rumors to the contrary (and a recent surprise visit by inspectors from several city agencies) the Jane Hotel's Ballroom is still open. [Eater, NYP]
• Daniel Boulud is pumped about his three Michelin stars, unsurprisingly. [GS]
• The Voice's Robert Sietsema, however, would like to see Michelin disappear: "Get your radial-tire ass in gear and lay rubber out of here, Michelin Man. We've already got plenty of unreliable sources telling us where to eat." [VV]
• Hill Country is planning to open expand with a fried chicken place. [TFB]
• Chefs and restaurateurs mourn the closing of Gourmet after 68 years. [GS]
• Esquire magazine's "Best New Restaurants" list is out. [GS]
• The age-old (and elusive) hunt for NYC's best bagel. [Serious Eats]
Roundup
Eating & Drinking: Monday Edition
• The new edition of the Michelin Guide is out and five spots earn a coveted three stars: Per Se, Masa, Le Bernardin, Jean Georges, and Daniel. [GS]
• Café Boulud reopens this Wednesday following a month-long refresh. [TONY]
• A roundup of restaurants opening in the next week or so. [TONY]
• Carnival, the amusement park/nightclub owned by (and located above) Bowlmor Lanes, soft opened this weekend. The grand opening this coming weekend will be hosted by none other than Paris Hilton. [NYP]
• A look back at Gourmet, which is shutting down after 68 years. [Gawker]
• Another sign o' the times: McDonald's is opening inside the Louvre. [NYDN]









